Our menu
Dinner is served
At dinner, with half board, an à la carte menu awaits you every day at the Cavallino Lovely Hotel. Each menu consists of four courses that combine nutritional balance, variety, and good taste.
Typical dishes
Trentino tradition
There is always a traditional Trentino dish on the menu, because the flavors of the Dolomites are part of our identity. Canederli, strangolapreti, polenta, mountain soups, and local cheeses tell the story of our land with simplicity and character. It is our way of honoring our roots and sharing with you a deep connection to the territory.
AIC Certificate
Gluten-free
We are certified by the Italian Celiac Association and have been cooking delicious, safe, and flavorful dishes for those who follow a gluten-free diet for years.
From breakfast to dinner, you will always find a variety of delicious gluten-free options. Our staff is trained to ensure you enjoy a peaceful, safe, and worry-free meal.
Season ingredients
Vegetarian diet
If you have chosen a vegetarian diet, you will feel right at home here. Every day you can choose from a selection of healthy, light, and balanced dishes prepared with fresh vegetables, legumes, grains, local cheeses, and seasonal ingredients from our garden.
Simple yet creative cuisine that respects your choices and enhances the natural qualities of the ingredients.
Gourmet cuisine
Creativity at the table
Our chef loves to experiment, playing with textures, contrasts, and flavors. At dinner, you can discover our special creative menu: unexpected, original, and always different.
Because even at the table there is room for surprise, inspiration, and a touch of imagination.
For our little guests
Kids menu
Even the little ones will find dishes tailored to their tastes: simple, tasty, and prepared with fresh ingredients.
We have selected colorful, authentic recipes that are never too elaborate, encouraging children to eat with pleasure. To make children happy and offer parents the peace of mind that comes with a healthy, complete meal.